Ingredients
Skimmed MILK*, partially demineralized WHEY powder*, vegetable oils*, fiber (galacto-oligosaccharides from LACTOSE), LACTOSE*, calcium carbonate, LCP oil blend (FISH oil, vegetable oil), potassium chloride, L-tyrosine, L-phenylalanine, vitamin C, magnesium carbonate, zinc sulfate, L-tryptophan, vitamin E, iron sulfate, stabilizer: lactic acid, natural lactic acid culture (Lactobacillus fermentum hereditum), vitamin A, vitamin D, niacin, pantothenic acid, copper-lysine complex, vitamin K, vitamin B1, vitamin B6, biotin, folic acid, manganese sulfate, potassium iodate, vitamin B2, sodium selenate, vitamin B12.
Preparations
New preparation
When preparing baby milk formula, carefully follow the instructions for use. Improper preparation or storage of the prepared bottle over a longer period of time can lead to health problems, e.g. due to the growth of unwanted germs. Therefore, prepare the food fresh before each meal and feed it immediately. Do not reuse leftover food. Thoroughly clean the bottle, teat and ring. Close the opened bag tightly again after removing the product, store in a dry place at room temperature and use up within 3 weeks. Do not heat food in the microwave (danger of scalding).
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Boil fresh drinking water and cool it down to approx. 40°-50°C*.
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Pour the desired amount of boiled water (see table) into a bottle.
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Measure recommended amount of powder (see table). Fill measuring spoon loosely and wipe off. Add powder to the water.
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Close the bottle and shake vigorously several times.
5. Cool down to drinking temperature of approx. 37°C. Check temperature *In order not to damage the natural lactic acid cultures (lactobacilli), please do not prepare the food with water that is too hot.
Drinking amount and dosage: Drinking amount per bottle can vary individually. The recommended drinking quantities and number of bottles per day are guidelines. Your baby does not necessarily have to empty the bottle. Please only use the enclosed measuring spoon! 1 measuring spoon corresponds to 30ml of water.
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